{"title":"介孔交联阳离子淀粉的特性表征","authors":"孙倩 | 马云翔 | 李海燕 | 俞力月 | 苟丽娜 | 张盛贵","doi":"10.13432/j.cnki.jgsau.2020.05.026","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":15833,"journal":{"name":"甘肃农业大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2020-10-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"甘肃农业大学学报","FirstCategoryId":"1091","ListUrlMain":"https://doi.org/10.13432/j.cnki.jgsau.2020.05.026","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0