{"title":"橘皮与橙皮精油抑菌、抗氧化、抗肿瘤活性研究","authors":"郝婧玮 | 索莲宦 | 杨斯棋 | 陈思宇 | 梅念念 | 季宇彬","doi":"10.19664/j.cnki.1002-2392.190108","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":6894,"journal":{"name":"中医药学报","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2019-07-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"中医药学报","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.19664/j.cnki.1002-2392.190108","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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