{"title":"茶叶籽粕蛋白酶解物的抗氧化及抑制α-葡萄糖苷酶活性研究","authors":"陈巧玲 | 卢学慧 | 王弛 | 赵峰","doi":"10.20045/j.cnki.issn.2096-0220.2024.02.008","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":62076,"journal":{"name":"茶叶学报","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-04-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"茶叶学报","FirstCategoryId":"1091","ListUrlMain":"https://doi.org/10.20045/j.cnki.issn.2096-0220.2024.02.008","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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