{"title":"忍冬木层孔菌多糖的提取工艺优化及其体外抗氧化活性研究","authors":"张宏岐 | 朱烈琴 | 曾亚妮 | 崔敏 | 周莹霞 | 杜娟","doi":"10.16333/j.1001-6880.2024.4.004","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":18887,"journal":{"name":"天然产物研究与开发","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2024-03-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"天然产物研究与开发","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.16333/j.1001-6880.2024.4.004","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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