{"title":"基于质构仪的食品保鲜方法综合试验设计","authors":"何莉萍 | 邹于梅 | 曾小英 | 司晓棠","doi":"10.16693/j.cnki.1671-9646(X).2024.02.009","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":64497,"journal":{"name":"农产品加工","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-01-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"农产品加工","FirstCategoryId":"91","ListUrlMain":"https://doi.org/10.16693/j.cnki.1671-9646(X).2024.02.009","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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