{"title":"不同提取方法对米糠油品质的影响","authors":"张楚婕 | 李道明 | 张佳浩 | 丁小刚 | 梅玲 | 彭伊凡","doi":"10.19481/j.cnki.issn2096-398x.2023.06.017","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":17173,"journal":{"name":"陕西科技大学学报","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2023-11-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"陕西科技大学学报","FirstCategoryId":"1087","ListUrlMain":"https://doi.org/10.19481/j.cnki.issn2096-398x.2023.06.017","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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