{"title":"两种养殖模式下全州禾花鲤4种风味物质的差异性分析","authors":"黄姻 | 文露婷 | 杜雪松 | 田泽宇 | 李哲 | 黄博 | 武霞 | 李青 | 覃俊奇 | 陈忠","doi":"10.14012/j.cnki.fjsc.2023.04.007","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":68546,"journal":{"name":"渔业研究","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-08-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"渔业研究","FirstCategoryId":"1091","ListUrlMain":"https://doi.org/10.14012/j.cnki.fjsc.2023.04.007","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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