DHA藻油纳米脂质体粉末制备:壁材对储存稳定性、体外消化及细胞摄取的影响

刘媛媛 | 赵家和 | 冯笑笑 | CHEONG Lingzhi
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DHA藻油纳米脂质体粉末制备:壁材对储存稳定性、体外消化及细胞摄取的影响
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来源期刊
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期刊介绍: China Oils and Fats is an authoritative scientific journal in China's oils and fats industry, the journal of the Oils and Fats Branch of the China Cereals and Oils Association, and an industry journal with great influence in China's food and agricultural product processing fields. China Oils and Fats records and witnesses the development of China's oils and fats industry over the past 40 years, and has played an important role in the development and technological progress of China's oils and fats industry. It enjoys a high reputation in the industry as "one book of China Oils and Fats covers the whole picture of China's oils and fats". It is a scientific journal in the field of grains, oils and food that covers a wide range of enterprises, has great influence, and has good publicity effects.
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上海源叶 麦芽糊精
¥25.00~¥7291.00
上海源叶 脂肪
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