Prenatal protein malnutrition decreases neuron numbers in the parahippocampal region but not prefrontal cortex in adult rats.

IF 3.6 4区 医学 Q2 NEUROSCIENCES
A C Amaral, J P Lister, J W Rueckemann, M W Wojnarowicz, J A McGaughy, D J Mokler, J R Galler, D L Rosene, R J Rushmore
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Abstract

Objective: Prenatal protein malnutrition produces anatomical and functional changes in the developing brain that persist despite immediate postnatal nutritional rehabilitation. Brain networks of prenatally malnourished animals show diminished activation of prefrontal areas and an increased activation of hippocampal regions during an attentional task [1]. While a reduction in cell number has been documented in hippocampal subfield CA1, nothing is known about changes in neuron numbers in the prefrontal or parahippocampal cortices.

Methods: In the present study, we used unbiased stereology to investigate the effect of prenatal protein malnutrition on the neuron numbers in the medial prefrontal cortex and the cortices of the parahippocampal region that comprise the larger functional network.

Results: Results show that prenatal protein malnutrition does not cause changes in the neuronal population in the medial prefrontal cortex of adult rats, indicating that the decrease in functional activation during attentional tasks is not due to a reduction in the number of neurons. Results also show that prenatal protein malnutrition is associated with a reduction in neuron numbers in specific parahippocampal subregions: the medial entorhinal cortex and presubiculum.

Discussion: The affected regions along with CA1 comprise a tightly interconnected circuit, suggesting that prenatal malnutrition confers a vulnerability to specific hippocampal circuits. These findings are consistent with the idea that prenatal protein malnutrition produces a reorganization of structural and functional networks, which may underlie observed alterations in attentional processes and capabilities.

产前蛋白质营养不良会减少成年大鼠海马旁区的神经元数量,但不会减少前额叶皮层的神经元数量。
目的:产前蛋白质营养不良会在发育中的大脑中产生解剖学和功能上的变化,尽管产后立即进行营养康复,这种变化仍会持续。产前营养不良动物的大脑网络显示,在注意力任务中,前额叶区域的激活减少,而海马区域的激活增加[1]。虽然海马 CA1 亚区的细胞数量减少已被证实,但前额叶或海马旁皮层神经元数量的变化却鲜为人知:在本研究中,我们使用无偏立体学方法研究了产前蛋白质营养不良对内侧前额叶皮层和构成更大功能网络的海马旁皮层神经元数量的影响:结果表明,产前蛋白质营养不良不会导致成年大鼠内侧前额叶皮层神经元数量的变化,这表明注意力任务中功能激活的减少并非由于神经元数量的减少。研究结果还表明,产前蛋白质营养不良与特定海马旁亚区神经元数量的减少有关:内侧内侧皮层和前丘:讨论:受影响的区域与CA1组成了一个紧密相连的回路,表明产前营养不良会导致特定海马回路的脆弱性。这些发现与产前蛋白质营养不良导致结构和功能网络重组的观点一致,这可能是观察到的注意力过程和能力改变的基础。
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来源期刊
Nutritional Neuroscience
Nutritional Neuroscience 医学-神经科学
CiteScore
8.50
自引率
2.80%
发文量
236
审稿时长
>12 weeks
期刊介绍: Nutritional Neuroscience is an international, interdisciplinary broad-based, online journal for reporting both basic and clinical research in the field of nutrition that relates to the central and peripheral nervous system. Studies may include the role of different components of normal diet (protein, carbohydrate, fat, moderate use of alcohol, etc.), dietary supplements (minerals, vitamins, hormones, herbs, etc.), and food additives (artificial flavours, colours, sweeteners, etc.) on neurochemistry, neurobiology, and behavioural biology of all vertebrate and invertebrate organisms. Ideally this journal will serve as a forum for neuroscientists, nutritionists, neurologists, psychiatrists, and those interested in preventive medicine.
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