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Analyzing The Relations Between Menu Features and Customer Intention to Use for Self Service Kiosk at Mcdonald’s

International Journal of Academic Research in Economics and Management Sciences Pub Date : 2024-07-19 DOI:10.6007/ijarems/v13-i3/21911
Norshahira Shaharin, Nurulizwa Abdul Rashid, Haslinda Musa, Samer Ali Al- Shami, Mohd Hatta Jopri, Carol Maselin
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分析麦当劳自助服务亭菜单功能与顾客使用意向之间的关系
本文章由计算机程序翻译，如有差异，请以英文原文为准。
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International Journal of Academic Research in Economics and Management Sciences
International Journal of Academic Research in Economics and Management Sciences
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