The moderating effect of interest rates on the relationship between ESG and firm performance in the US restaurant industry

IF 6.9 2区管理学 Q2 GREEN & SUSTAINABLE SCIENCE & TECHNOLOGY

Journal of Sustainable Tourism Pub Date : 2024-07-25 DOI:10.1080/09669582.2024.2382427

Hoyoung Shin, H. Song, Kyung Ho Kang

引用次数: 0

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利率对美国餐饮业环境、社会和公司治理与公司业绩之间关系的调节作用

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Journal of Sustainable Tourism Multiple-

CiteScore

23.10

自引率

8.90%

发文量

期刊介绍： The Journal of Sustainable Tourism advances critical understanding of the relationships between tourism and sustainable development. The journal publishes theoretical, conceptual and empirical research that explores one or more of the economic, social, cultural, political, organisational or environmental aspects of the subject. The Journal of Sustainable Tourism encourages critical views, as well as new ideas and approaches in relation to the theory and practice linking tourism and sustainability.