{"title":"Influence of Isothermal Annealing in the 600 to 750 °C Range on the Degradation of SAF 2205 Duplex Stainless Steel","authors":"J. Burja, B. Žužek, B. Šetina Batič","doi":"10.3390/cmd5030014","DOIUrl":null,"url":null,"abstract":"We studied the effect of isothermal annealing (600–750 °C, 1 to 1000 min) on the microstructure and mechanical properties of SAF 2205 duplex stainless steel. Impact toughness was found to be significantly more affected than hardness by annealing. Annealing at 750 °C for 1000 min resulted in a more than 90% decrease in impact toughness, while hardness only increased by 25%. Tensile strength increased up to 100 MPa, but elongation decreased by more than 50% under the same conditions. Sigma phase formation was minimal at lower temperatures (650 °C and below) but increased significantly at higher temperatures. At 750 °C and 1000 min of annealing, the ferrite content dropped from 50% to 16%. These findings suggest that annealing temperature and time need to be carefully controlled to avoid a reduction in impact toughness and ductility caused by sigma phase precipitation. The harmful effect of sigma phase precipitation on mechanical properties was directly shown.","PeriodicalId":10693,"journal":{"name":"Corrosion and Materials Degradation","volume":"32 3","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-07-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Corrosion and Materials Degradation","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3390/cmd5030014","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
We studied the effect of isothermal annealing (600–750 °C, 1 to 1000 min) on the microstructure and mechanical properties of SAF 2205 duplex stainless steel. Impact toughness was found to be significantly more affected than hardness by annealing. Annealing at 750 °C for 1000 min resulted in a more than 90% decrease in impact toughness, while hardness only increased by 25%. Tensile strength increased up to 100 MPa, but elongation decreased by more than 50% under the same conditions. Sigma phase formation was minimal at lower temperatures (650 °C and below) but increased significantly at higher temperatures. At 750 °C and 1000 min of annealing, the ferrite content dropped from 50% to 16%. These findings suggest that annealing temperature and time need to be carefully controlled to avoid a reduction in impact toughness and ductility caused by sigma phase precipitation. The harmful effect of sigma phase precipitation on mechanical properties was directly shown.