Prospects of Diversification for Sustainable Sugar Bioenergy Industries in ASEAN Countries

IF 1.8 3区 农林科学 Q2 AGRONOMY
Nattapat Khumla, Sushil Solomon, R. Manimekalai, Varucha Misra
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Abstract

The challenge of sustainability has emerged as a primary concern across numerous industries globally including the sugar sector. The importance of adopting sustainable practices is increasingly acknowledged on a global scale. The sugar industry occupies a unique position and has the potential to make significant contributions to various vital Sustainable Development Goals. Over the years, the sugar industry has supported and advanced these goals through diverse strategies, including the utilization of sugarcane byproducts for alternative purposes such as ethanol production, cogeneration of energy from cane bagasse, and the development of bio-based products. In this endeavor, ASEAN countries are united in harnessing the versatility of sugarcane bio-products for a greener and more resilient future. Sugarcane offers a sustainable alternative to traditional fossil-based byproducts through the production of biofuels, biochemicals, and bioplastics. This transition to a bio-based economy not only conserves limited resources by reducing usage but also diminishes the carbon footprint. By embracing and preserving these renewable resources, the various initiatives and efforts undertaken by ASEAN sugar industries can promote economic growth, environmental stewardship, and social well-being, thereby paving the way for a more sustainable and resilient future.

Abstract Image

东盟国家可持续制糖生物能源产业多样化的前景
可持续发展的挑战已成为包括制糖业在内的全球众多行业关注的首要问题。采用可持续做法的重要性在全球范围内日益得到认可。制糖业具有独特的地位和潜力,可以为各种重要的可持续发展目标做出重大贡献。多年来,制糖业通过各种战略支持和推进这些目标,包括将甘蔗副产品用于乙醇生产、甘蔗渣热电联产、开发生物基产品等替代用途。在这一努力中,东盟国家团结一致,利用甘蔗生物产品的多功能性,创造一个更加绿色和更具复原力的未来。甘蔗通过生产生物燃料、生物化学品和生物塑料,为传统的化石副产品提供了可持续的替代品。向以生物为基础的经济转型,不仅可以通过减少用量来保护有限的资源,还可以减少碳足迹。通过接受和保护这些可再生资源,东盟糖业所采取的各种举措和努力可以促进经济增长、环境管理和社会福祉,从而为一个更具可持续性和复原力的未来铺平道路。
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来源期刊
Sugar Tech
Sugar Tech AGRONOMY-
CiteScore
3.90
自引率
21.10%
发文量
145
期刊介绍: The journal Sugar Tech is planned with every aim and objectives to provide a high-profile and updated research publications, comments and reviews on the most innovative, original and rigorous development in agriculture technologies for better crop improvement and production of sugar crops (sugarcane, sugar beet, sweet sorghum, Stevia, palm sugar, etc), sugar processing, bioethanol production, bioenergy, value addition and by-products. Inter-disciplinary studies of fundamental problems on the subjects are also given high priority. Thus, in addition to its full length and short papers on original research, the journal also covers regular feature articles, reviews, comments, scientific correspondence, etc.
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