Diet quality, community food access, and glycemic control among nulliparous individuals with diabetes

IF 2.6 4区 医学 Q3 ENDOCRINOLOGY & METABOLISM
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引用次数: 0

Abstract

Better diet quality regardless of community food access was associated with a higher likelihood of glycemic control in early pregnancy among nulliparous individuals with pregestational diabetes. These findings highlight the need for interventions that address nutrition insecurity for pregnant individuals living with diabetes.

非妊娠糖尿病患者的饮食质量、社区食物获取途径和血糖控制。
无论社区食物获取情况如何,较好的饮食质量与患有妊娠糖尿病的单胎孕妇在孕早期控制血糖的可能性较高有关。这些发现突出表明,有必要采取干预措施,解决糖尿病孕妇的营养不安全问题。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Primary Care Diabetes
Primary Care Diabetes ENDOCRINOLOGY & METABOLISM-PRIMARY HEALTH CARE
CiteScore
5.00
自引率
3.40%
发文量
134
审稿时长
47 days
期刊介绍: The journal publishes original research articles and high quality reviews in the fields of clinical care, diabetes education, nutrition, health services, psychosocial research and epidemiology and other areas as far as is relevant for diabetology in a primary-care setting. The purpose of the journal is to encourage interdisciplinary research and discussion between all those who are involved in primary diabetes care on an international level. The Journal also publishes news and articles concerning the policies and activities of Primary Care Diabetes Europe and reflects the society''s aim of improving the care for people with diabetes mellitus within the primary-care setting.
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