Evaluation of the pulicidal potential of the essential oil of Curcuma zedoaria

IF 1.3 4区 生物学 Q4 CHEMISTRY, MEDICINAL
Francielle Daiane de Freitas Lopes Luna , Bianca Augusto de Souza , Diefrey Ribeiro Campos , Nathalia Soares Camargo , Cristiano Jorge Riger , Yara Peluso Cid , Naomi Kato Simas , Alaíde de Sá Barreto , Raimundo Gonçalves de Oliveira Junior , Douglas Siqueira de Almeida Chaves
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Abstract

Curcuma zedoaria, commonly known as zedoary, is a plant from the Zingiberaceae family, native to India. It is currently cultivated in Brazil and countries in South and Southwest Asia. This study evaluated the bioinsecticidal potential of the essential oil (EO) obtained from C. zedoaria (Zingiberaceae) rhizomes. The EO was obtained by hydrodistillation (3 h) and identified by GC/FID/MS. In vitro toxicity of C. zedoaria essential oil was evaluated against C. felis felis and Saccharomyces cerevisiae model, and the acetylcholinesterase mechanism was analyzed. The yield was 0.15%, and the three main chemical constituents found were 1,8-cineole (24.11%), camphor (12.13%), and curzerenone (9.68%). In the bioassays of the reproductive stages of C. felis felis in contact with different concentrations of the essential oil, the impregnation method on filter paper was employed. The results showed that adult fleas exhibited 100 % mortality starting from the concentration of 800 μg.cm−2 at 24 h and 48 h, differing from the pupal stages with 94.23 % mortality at the concentration of 396 μg.cm−2, larvae with 100% mortality at the concentration of 117.5 μg.cm−2 at 24 h and 48 h, and eggs with 98% mortality at the concentration of 396 μg.cm−2. Regarding the inhibitory action of C. zedoaria EO on the acetylcholinesterase enzyme, as verified through the modified Ellman method, a decrease of approximately 20% in the enzymatic activity was observed even at the highest concentration (0.5 mg.mL−1) of C. zedoaria essential oil. In toxicity assays using the yeast S. cerevisiae as a eukaryotic model, it was observed that C. zedoaria EO exhibited toxicity, as the assay resulted in mitochondrial damage, thus impairing cellular development. Further studies are required, as despite showing bioinsecticidal potential against different developmental stages of the flea C. felis felis, the EO proved to be toxic in the assays conducted with the yeast S. cerevisiae.

Abstract Image

评估莪术精油的杀菌潜力
莪术(Curcuma zedoaria),俗称 "莪术",是一种原产于印度的姜科植物。目前在巴西以及南亚和西南亚国家有种植。本研究评估了从 C. zedoaria(Zingiberaceae)根茎中提取的精油(EO)的生物杀虫潜力。精油通过水蒸馏(3 小时)获得,并通过 GC/FID/MS 进行鉴定。评估了泽泻精油对猫科动物和酿酒酵母模型的体外毒性,并分析了乙酰胆碱酯酶的作用机制。收率为 0.15%,发现的三种主要化学成分为 1,8-蒎烯(24.11%)、樟脑(12.13%)和莪术酮(9.68%)。在跳蚤生殖阶段与不同浓度精油接触的生物测定中,采用了滤纸浸渍法。结果表明,成虫在浓度为 800 μg.cm-2 的情况下,24 小时和 48 小时的死亡率均为 100%,而蛹在浓度为 396 μg.cm-2 的情况下,死亡率为 94.23%,幼虫在浓度为 117.5 μg.cm-2 的情况下,24 小时和 48 小时的死亡率均为 100%,卵在浓度为 396 μg.cm-2 的情况下,死亡率为 98%。关于泽泻香精油对乙酰胆碱酯酶的抑制作用,经改良的埃尔曼法验证,即使在最高浓度(0.5 mg.mL-1)的泽泻香精油中,酶活性也下降了约 20%。在以酵母菌 S. cerevisiae 为真核生物模型进行的毒性试验中,观察到 C. zedoaria 精油具有毒性,因为该试验会导致线粒体损伤,从而损害细胞发育。还需要进一步研究,因为尽管泽泻环氧乙烷对不同发育阶段的跳蚤 C. felis felis 具有生物杀虫潜力,但在用酵母菌 S. cerevisiae 进行的试验中,泽泻环氧乙烷被证明具有毒性。
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来源期刊
Phytochemistry Letters
Phytochemistry Letters 生物-生化与分子生物学
CiteScore
3.00
自引率
11.80%
发文量
190
审稿时长
34 days
期刊介绍: Phytochemistry Letters invites rapid communications on all aspects of natural product research including: • Structural elucidation of natural products • Analytical evaluation of herbal medicines • Clinical efficacy, safety and pharmacovigilance of herbal medicines • Natural product biosynthesis • Natural product synthesis and chemical modification • Natural product metabolism • Chemical ecology • Biotechnology • Bioassay-guided isolation • Pharmacognosy • Pharmacology of natural products • Metabolomics • Ethnobotany and traditional usage • Genetics of natural products Manuscripts that detail the isolation of just one new compound are not substantial enough to be sent out of review and are out of scope. Furthermore, where pharmacology has been performed on one new compound to increase the amount of novel data, the pharmacology must be substantial and/or related to the medicinal use of the producing organism.
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