Bioactive Compounds of the Genus Spirulina Can Prevent the Progression of Neurological Diseases

IF 0.5 4区 医学 Q4 NEUROSCIENCES
Heba-Tallah Abd Elrahim Abd Elkader, Amina E. Essawy, Ahmed S. Al-Shami
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Abstract

Multiple neurological diseases are becoming increasingly common, posing a major public health concern around the world. The multifactorial pathophysiology of this debilitating disease, as well as the diverse effects of active constituents of microalgal medicine, as well as the drawbacks and lack of clinical treatments, may advocate for the discovery of new natural compounds with strong neuroprotective potential for treatment. Spirulina is a free-floating filamentous microalga that belongs to the cyanobacteria class and contains a variety of bioactive colored components such as C-phycocyanin (C-Pc), carotenoids, and chlorophyll. Modern pharmacological and molecular docking studies have demonstrated that Spirulina has disease-modifying therapeutic effects against these disorders, including neuroprotection, protein aggregate clearance, and neuroinflammation regulation. The study’s goal is to determine the benefits of Spirulina and its active constituents in the treatment of various neurodegenerative and neuropsychiatric diseases. This review summarizes evidence from in vitro, in vivo, and in silico research studies on neurological therapies focusing on the neuroprotective activities and molecular mechanisms of Spirulina and their active ingredients, with a focus on modulating various neurotransmitters and receptors, anti-inflammatory activities, anti-amyloid aggregation, and myelin sheath repair. The direct interaction between major active components of Spirulina sp. and orphan nuclear receptors, monoamine oxidase (MAO), bovine serum albumin (BSA), and pro-inflammatory proteins was modelled using molecular docking. This review’s findings support the use of Spirulina and its biologically active constituents as an alternative source of therapy for neurological diseases.

Abstract Image

螺旋藻的生物活性化合物可预防神经系统疾病的恶化
摘要多种神经系统疾病正变得越来越常见,成为全世界主要的公共健康问题。这种使人衰弱的疾病的病理生理学是多因素的,微藻药物的活性成分具有多种作用,而临床治疗方法却存在弊端和不足,这就需要发现具有强大神经保护潜力的新天然化合物来进行治疗。螺旋藻是一种自由浮游的丝状微藻,属于蓝藻类,含有多种生物活性有色成分,如 C-花青素(C-Pc)、类胡萝卜素和叶绿素。现代药理学和分子对接研究表明,螺旋藻对这些疾病具有疾病调节治疗作用,包括神经保护、蛋白聚集清除和神经炎症调节。这项研究的目标是确定螺旋藻及其活性成分在治疗各种神经退行性疾病和神经精神疾病方面的益处。本综述总结了有关神经系统疗法的体外、体内和硅学研究证据,重点关注螺旋藻及其活性成分的神经保护活性和分子机制,重点是调节各种神经递质和受体、抗炎活性、抗淀粉样蛋白聚集和髓鞘修复。利用分子对接模拟了螺旋藻的主要活性成分与孤儿核受体、单胺氧化酶(MAO)、牛血清白蛋白(BSA)和促炎症蛋白之间的直接相互作用。本综述的研究结果支持使用螺旋藻及其生物活性成分作为治疗神经系统疾病的替代来源。
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来源期刊
Neurochemical Journal
Neurochemical Journal 医学-神经科学
自引率
20.00%
发文量
40
审稿时长
>12 weeks
期刊介绍: Neurochemical Journal (Neirokhimiya) provides a source for the communication of the latest findings in all areas of contemporary neurochemistry and other fields of relevance (including molecular biology, biochemistry, physiology, neuroimmunology, pharmacology) in an afford to expand our understanding of the functions of the nervous system. The journal presents papers on functional neurochemistry, nervous system receptors, neurotransmitters, myelin, chromaffin granules and other components of the nervous system, as well as neurophysiological and clinical aspects, behavioral reactions, etc. Relevant topics include structure and function of the nervous system proteins, neuropeptides, nucleic acids, nucleotides, lipids, and other biologically active components. The journal is devoted to the rapid publication of regular papers containing the results of original research, reviews highlighting major developments in neurochemistry, short communications, new experimental studies that use neurochemical methodology, descriptions of new methods of value for neurochemistry, theoretical material suggesting novel principles and approaches to neurochemical problems, presentations of new hypotheses and significant findings, discussions, chronicles of congresses, meetings, and conferences with short presentations of the most sensational and timely reports, information on the activity of the Russian and International Neurochemical Societies, as well as advertisements of reagents and equipment.
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