PENGENALAN DAN PELATIHAN DIVERSIFIKASI PRODUK HASIL PERIKANAN KEPADA ISTRI NELAYAN DI KENJERAN-SURABAYA

Patmawati, Dwitha Nirmala, Mohamad Akmal Alwi Husein, Mohammad Risko Alfarizi, Nabilah Itaqlala, Adinda Dwi Septiani, Aprodita Azzahra, Murni Santika, Kamila Ulinnuha, Alfito Putra, Tegar Abdillah, Mohammad Firza Affan, Adinda Putri Mutiara Bintang, Rayhan Shah Jahan, Zainal Arif, R. Ramadhani, Marcella Valencia, Ririn Mahfiroh, Salsabilah, Fitria Kartika, Inggit Meitriana
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Abstract

The impoverished economic condition of fishermen is one of reasons that compelling the wives to work and earn extra living for their families. This problem is predominantly occurred in fishermen households in Kenjeran, Surabaya. This impoverished economic condition of fishermen is considerably influenced by the lack of adequate facilities and education related to the processing of diversified fishery commodities. Therefore, in order to help the economy improvement and reduce the poverty level within fishermen households, it is necessary to provide community service which is focusing on giving skill in diversification process of fisheries commodities. This activity aims to provide training and information enrichment related to fishery product processing skills in order to encourage financial independence in fishermen communities. This community service activity was initially began with conducting preliminary survey, which then continued with the training in making products from fisheries commodities. In the counseling process, primary data was taken by conducting interviews to fill out questionnaires. The result of this community service activity showed that the majority of participants already had certain level of understanding toward nutritional information and proper method to make processed fisheries products. The participants of this activity were given information regarding to the utilization of package in protecting and elevating the selling price of fisheries products. The questionnaires evaluation shows that the fishermen wives need further assistance regarding the variety of fish processing method, along with the effective marketing strategy and the proper implementation of sanitation hygiene to make products with high selling price. The Kenjeran fishing community understands the importance of diversifying fishery products. This is an effort to increase the economic value of products as an economic resource for residents.
为剑兰-泗水的渔民妻子提供渔业产品多样化的介绍和培训
渔民贫困的经济状况是迫使渔民的妻子工作并为家庭赚取额外收入的原因之一。这一问题主要出现在泗水 Kenjeran 的渔民家庭中。渔民贫困的经济状况在很大程度上受到缺乏与加工多样化渔业商品有关的适当设施和教育的影响。因此,为了帮助改善渔民家庭的经济状况并减少贫困,有必要提供社区服务,重点是传授渔业商品多样化加工的技能。这项活动旨在提供与渔业产品加工技能有关的培训和丰富的信息,以鼓励渔民社区实现经济独立。这项社区服务活动首先进行了初步调查,然后继续开展渔业产品制作培训。在咨询过程中,通过访谈填写问卷获取了原始数据。这次社区服务活动的结果显示,大多数参与者对营养信息和制作水产加工品的正确方法已经有了一定程度的了解。本次活动还向参与者介绍了如何利用包装来保护和提高水产品的销售价格。问卷评估显示,渔民妻子们需要进一步获得有关各种鱼类加工方法、有效营销策略和正确实施卫生保健的援助,以生产出高价产品。Kenjeran 渔业社区了解渔业产品多样化的重要性。这是提高产品作为居民经济资源的经济价值的努力。
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