Mycorrhizae enhance minituber weight and nutrient content in potatoes transferred from in vitro to hydroponic culture under different phosphorus levels

IF 1.6 4区农林科学 Q3 PLANT SCIENCES

Journal of Plant Nutrition Pub Date : 2024-04-30 DOI:10.1080/01904167.2024.2343065

Mostafa Ghobadi, Mohsen Movahhedi Dehnavi, Ali Reza Yadavi, Rahim Motalebifard, Khosro Parvizi

引用次数: 0

Abstract

The survival and productivity of potato plantlets transplanted from in vitro to commercial hydroponic minituber culture are crucial. Mycorrhizal fungi are an efficient tool to enhance potato nutrie...

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在不同磷含量条件下，菌根可提高马铃薯从离体栽培到水培的微型茎重量和养分含量

将马铃薯幼苗从离体移植到商业水培微型栽培中，其成活率和产量至关重要。菌根真菌是提高马铃薯营养价值的有效工具。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Journal of Plant Nutrition 农林科学-植物科学

CiteScore

4.40

自引率

4.80%

发文量

238

审稿时长

24 months

期刊介绍： Journal of Plant Nutrition serves as a comprehensive, convenient source of new and important findings exploring the influence of currently known essential and nonessential elements on plant physiology and growth. The journal emphasizes high value, intensive crop production in both horticulture and agronomic systems. Beneficial elements, symbiotic relationships between bacteria and fungi and crop yield, and the role of plant nutrients in disease control are some of the topics covered in addition to essential plant nutrients. Refereed by an internationally renowned editorial board ensuring the high level of scholarship, Journal of Plant Nutrition provides insightful coverage of nutritional topics, such as: -Hydroponic and greenhouse crop nutrient requirements and factors influencing plant nutrition -Nutrition involving container production -Media analysis of pine bark, peat, and artificial media -Interpretation/correlation of soil and plant analysis -Intensive production of agronomic and vegetable crops -Production and nutritional requirements of fruit, ornamental, floriculture, tropical, and foliage plants -Use of precision agriculture for nutritional requirements of crops -Plant growth promoting bacteria and elemental nutrition interactions as related to crop yield Journal of Plant Nutrition serves as a platform for researchers to present their findings to an international audience, which will help to develop research programs that will further our knowledge of plant nutrition. It is also an invaluable resource utilized by growers and consultants to develop operational fertility regimes that are based upon the current peer reviewed publications.