Introduction: International Knowledge Transfer and Circulation within the Brewing Industry

Jana Weiß, Nancy Bodden
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Abstract

This special issue follows our conference, which was held in October 2021 and attended by beer historians and sociologists from the U.S., Europe and Australia. By taking beer as a lens to approach questions of knowledge transfer and circulation, we seek to refine our historical understanding of the global entanglements of the beer industry. This is all the more important as to-date the majority of historical beer studies have obscured transnational connections by solely focusing on the nation-state or smaller regional units.
导言:酿造业的国际知识转让与流通
本特刊是继 2021 年 10 月举行的会议之后出版的,来自美国、欧洲和澳大利亚的啤酒历史学家和社会学家参加了此次会议。通过以啤酒为视角来探讨知识转让和流通的问题,我们试图完善我们对啤酒行业全球纠葛的历史理解。这一点尤为重要,因为迄今为止,大多数啤酒历史研究只关注民族国家或较小的地区单位,从而掩盖了跨国联系。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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