Thanapat Jansakoo, Satoshi Sekizawa, S. Fujimori, T. Hasegawa, Ken Oshiro
{"title":"Benefits of air quality for human health resulting from climate change mitigation through dietary change and food loss prevention policy","authors":"Thanapat Jansakoo, Satoshi Sekizawa, S. Fujimori, T. Hasegawa, Ken Oshiro","doi":"10.1007/s11625-024-01490-w","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":507293,"journal":{"name":"Sustainability Science","volume":"71 4","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-04-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Sustainability Science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/s11625-024-01490-w","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}