Aamena Zaidi, A. K. Srivastava, Kahkashan Parvin, Praveen Katiyar
{"title":"Preparation, Standardization and Quality Evaluation of Cookies Incorporated with Lotus Stem Powder","authors":"Aamena Zaidi, A. K. Srivastava, Kahkashan Parvin, Praveen Katiyar","doi":"10.53555/jchr.v14.i01.2497","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":15347,"journal":{"name":"Journal of Chemical Health Risks","volume":"13 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Chemical Health Risks","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.53555/jchr.v14.i01.2497","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"Medicine","Score":null,"Total":0}