Study on the shelf life of ready to eat gift (genetically improved farmed Tilapia) fish (Oreochromis niloticus) in masala using flexible retortable pouches
{"title":"Study on the shelf life of ready to eat gift (genetically improved farmed Tilapia) fish (Oreochromis niloticus) in masala using flexible retortable pouches","authors":"Taral Pravinkumar Vaghabahi, Manjanaik Bojayanaik, Kirankumar Gopalbhai Baraiya, Ananya Thimmappa, Alakuntla Preethi, Ritesh Kattekyathanahalli Krishnamurthy, Shreya Shreya, Raj Kumar, John Kumar, Jyothi Ganachari","doi":"10.51470/jez.2024.27.1.273","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":304768,"journal":{"name":"JOURNAL OF EXPERIMENTAL ZOOLOGY INDIA","volume":"48 9","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"JOURNAL OF EXPERIMENTAL ZOOLOGY INDIA","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.51470/jez.2024.27.1.273","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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