D. P. García-Moreira, I. Moreno, J.R. Irigoyen-Campuzano, I. Martín-Domínguez, O. García-Valladares, E. C. López-Vidaña
{"title":"Effect of convective drying on color, water activity, and browning index of peach slices","authors":"D. P. García-Moreira, I. Moreno, J.R. Irigoyen-Campuzano, I. Martín-Domínguez, O. García-Valladares, E. C. López-Vidaña","doi":"10.24275/rmiq/alim24188","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":21335,"journal":{"name":"Revista Mexicana de Ingeniería Química","volume":"2 4","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-01-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Revista Mexicana de Ingeniería Química","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.24275/rmiq/alim24188","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}