PENGARUH COVID-19 TERHADAP KINERJA UMKM DIMODERASI INOVASI PADA UMKM DI BANDAR LAMPUNG

Erna Listyaningsih, Eka Sariningsih, Apip Alansori
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Abstract

The purpose of this study was to examine the effect of COVID-19 on MSME performance moderated by innovation. This study used the research subjects of banana chip SMEs in the Bandar Lampung banana chip center, which amounted to about 40 SMEs. Using an associative and quantitative approach, while the data was collected using a survey method, namely a questionnaire and analyzed using the Structural Equation Model (SEM) - Partial Least Square (PLS) method with Smart PLS. The results of this study found that there was a significant effect of the COVID-19 pandemic on the performance of MSMEs, but the existence of innovation did not strengthen the influence of the COVID-19 pandemic on the performance of MSMEs. This indicates that many factors affect the performance of SMEs. The increased performance of MSMEs will make a better contribution to the progress of MSMEs to be able to survive in any conditions.
在班达灯翁地区,Covid-19 对大学管理绩效的影响受大学管理创新的调节
本研究旨在探讨 COVID-19 在创新调节下对中小微企业绩效的影响。本研究以楠榜市香蕉片中心的香蕉片中小型企业为研究对象,约有 40 家中小型企业。研究采用联想和定量方法,使用调查法(即问卷调查法)收集数据,并使用结构方程模型(SEM)--部分最小平方(PLS)法和智能PLS进行分析。本研究结果发现,COVID-19 大流行对中小微企业绩效有显著影响,但创新的存在并没有加强 COVID-19 大流行对中小微企业绩效的影响。这表明影响中小微企业绩效的因素很多。中小微企业绩效的提高将更好地促进中小微企业的进步,使其能够在任何条件下生存。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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