Sadia Iqbal, Muhammad Suhail, Ahmad Haris Suhail, Faiza Rauf, Faiza Shafqat, Maria Illyas
{"title":"Grape Seed Extract Affects Body Weight, Liver Weight and Relative Tissue Weight Index in Aluminium Chloride Treated Rats","authors":"Sadia Iqbal, Muhammad Suhail, Ahmad Haris Suhail, Faiza Rauf, Faiza Shafqat, Maria Illyas","doi":"10.47489/szmc.v38i1.446","DOIUrl":null,"url":null,"abstract":"Introduction: Grape seed extract (vitis vinifera) contains antioxidant compounds with ability to prevent aluminium chloride induced hepatotoxicity.\nAims & Objectives: To study the effects of grape seed extract on body weight, liver weight and relative tissue weight index in aluminium chloride treated rats.\nPlace and Duration of Study: This experimental study study was conducted at the Animal House of Post Graduate Medical Institute, Lahore. Duration of study was February 2017 to February 2018.\nMaterial & Methods: 24 adult, healthy albino rats (male) were divided in to three groups. Group A was given distilled water by gavage (1ml/day), Group B was given aluminium chloride (34mg/kg body weight) and group C was given aluminium chloride plus grape seed extract (34mg/kg and 200 mg/kg body weight) by gavage. Whole treatment continued for 42 days. Statistical Package for Social Sciences (SPSS) version 21 was used for entering and analyzing data.p value of ? 0.05 was considered significant.\nResults: A significant difference in body weights of Group B and C rats was noted at the end of the study. Mean liver weight was significantly reduced in aluminium treated group and near normal restoration of liver weight was seen in group C receiving grape seed extract.\nConclusion: Excessive aluminium chloride exposure led to a reduction in body weight, and liver weight. Grape seed extract being an antioxidant improved these effects.","PeriodicalId":20443,"journal":{"name":"Proceedings","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2024-01-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Proceedings","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.47489/szmc.v38i1.446","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
Introduction: Grape seed extract (vitis vinifera) contains antioxidant compounds with ability to prevent aluminium chloride induced hepatotoxicity.
Aims & Objectives: To study the effects of grape seed extract on body weight, liver weight and relative tissue weight index in aluminium chloride treated rats.
Place and Duration of Study: This experimental study study was conducted at the Animal House of Post Graduate Medical Institute, Lahore. Duration of study was February 2017 to February 2018.
Material & Methods: 24 adult, healthy albino rats (male) were divided in to three groups. Group A was given distilled water by gavage (1ml/day), Group B was given aluminium chloride (34mg/kg body weight) and group C was given aluminium chloride plus grape seed extract (34mg/kg and 200 mg/kg body weight) by gavage. Whole treatment continued for 42 days. Statistical Package for Social Sciences (SPSS) version 21 was used for entering and analyzing data.p value of ? 0.05 was considered significant.
Results: A significant difference in body weights of Group B and C rats was noted at the end of the study. Mean liver weight was significantly reduced in aluminium treated group and near normal restoration of liver weight was seen in group C receiving grape seed extract.
Conclusion: Excessive aluminium chloride exposure led to a reduction in body weight, and liver weight. Grape seed extract being an antioxidant improved these effects.