{"title":"Startups’ innovation programmes: A food industry versus university cases","authors":"Elisha A. Govender, E. Van der Lingen","doi":"10.4102/sajesbm.v16i1.775","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":274251,"journal":{"name":"The Southern African Journal of Entrepreneurship and Small Business Management","volume":"13 2","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-03-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"The Southern African Journal of Entrepreneurship and Small Business Management","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.4102/sajesbm.v16i1.775","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}