Preoperative serum cholinesterase as a prognostic factor in patients with colorectal cancer

IF 2.9 4区 医学 Q2 GASTROENTEROLOGY & HEPATOLOGY
Kimihiko Nakamura, Ryo Seishima, Shimpei Matsui, Kohei Shigeta, Koji Okabayashi, Yuko Kitagawa
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Abstract

Aim

Serum cholinesterase (ChE) levels are considered to reflect nutritional status. Although ChE has been well documented as a prognostic factor for some cancers, no clear consensus on its use for colorectal cancer (CRC) has been reached. The aim of this study was to investigate the relationship between preoperative serum ChE and postoperative long-term prognosis in CRC patients.

Methods

A total of 1053 CRC patients who underwent curative surgery were included in this study. The correlations between the preoperative ChE value and overall survival (OS) or cancer-specific survival (CSS) were assessed. By dividing patients into two groups according to their ChE value, OS and CSS were compared between the groups.

Results

Multivariate analysis revealed that the continuous ChE value was a significant predictor of OS (hazard ratio, 0.996; 95% CI, 0.993–0.998; p = 0.002) and CSS (hazard ratio, 0.994; 95% CI, 0.991–0.998; p = 0.001), independent of other variables. The low-ChE (≤234 U/L) group had a significantly poorer prognosis than the high-ChE (>234 U/L) group for both OS (5-year OS for low ChE and high ChE: 79.8% and 93.3%, respectively; p < 0.001) and CSS (5-year CSS for low ChE and high ChE: 84.8% and 95.6%, respectively; p < 0.001).

Conclusions

Lower preoperative serum ChE levels are a predictive factor of poor prognosis for CRC patients. As serum ChE levels can be measured quickly and evaluated easily, ChE could become a useful marker for predicting the postoperative long-term outcomes of CRC patients.

Abstract Image

作为结直肠癌患者预后因素的术前血清胆碱酯酶
血清胆碱酯酶(ChE)水平被认为可以反映营养状况。虽然 ChE 已被证实是某些癌症的预后因素之一,但对其在结直肠癌(CRC)中的应用尚未达成明确共识。本研究旨在探讨 CRC 患者术前血清胆碱酯酶与术后长期预后之间的关系。本研究共纳入了 1053 例接受根治性手术的 CRC 患者,评估了术前 ChE 值与总生存期(OS)或癌症特异性生存期(CSS)之间的相关性。多变量分析显示,连续 ChE 值是 OS(危险比,0.996;95% CI,0.993-0.998;p = 0.002)和 CSS(危险比,0.994;95% CI,0.991-0.998;p = 0.001)的重要预测因子,与其他变量无关。就OS(低ChE和高ChE的5年OS分别为79.8%和93.3%;p < 0.001)和CSS(低ChE和高ChE的5年CSS分别为84.8%和95.6%;p < 0.001)而言,低ChE(≤234 U/L)组的预后明显差于高ChE(>234 U/L)组。由于血清胆碱酯酶水平可以快速测量且易于评估,因此胆碱酯酶可以成为预测 CRC 患者术后长期预后的有效指标。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Annals of Gastroenterological Surgery
Annals of Gastroenterological Surgery GASTROENTEROLOGY & HEPATOLOGY-
CiteScore
5.30
自引率
11.10%
发文量
98
审稿时长
11 weeks
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