N-glycosylated molecules act as a co-precipitant in RNA purification

Sungchul Kim, Yong-geun Choi, Kirsten Janssen, Christian Bull, Bhagyashree S. Joshi, Adam Pomorski, Vered Raz, Marvin E. Tanenbaum, Pascal Miesen, Zeshi Li, Chirlmin Joo
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Abstract

A recent ground-breaking study suggested that small RNA from mammalian cells can undergo N-glycan modifications (termed glycoRNA). The discovery relied upon a metabolic glycan labeling strategy in combination with commonly used phase-separation-based RNA isolation. Following the reported procedure, we likewise identified an N-glycosylated species in the RNA fraction. However, our results suggest that the reported RNase sensitivity of the glycosylated species depends on the specific RNA purification method. This suggests the possibility of co-purifying unexpected RNase-insensitive N-glycoconjugates during glycoRNA isolation, hinting at the complex biochemical nature of glycoRNA. Our study underscores the need for further research to elucidate the structural and biochemical properties of glycoRNA.
在 RNA 纯化过程中,N-糖基化分子可作为辅助沉淀剂
最近的一项突破性研究表明,哺乳动物细胞中的小 RNA 会发生 N-糖修饰(称为 glycoRNA)。这一发现依赖于新陈代谢糖标记策略与常用的基于相分离的 RNA 分离相结合。按照所报道的程序,我们同样在 RNA 产物中发现了一种 N-糖基化物种。然而,我们的结果表明,所报道的糖基化物种对 RNase 的敏感性取决于特定的 RNA 纯化方法。这表明,在分离糖基 RNA 的过程中,可能会同时纯化出对 RNase 不敏感的 N-糖基共轭物,这也暗示了糖基 RNA 复杂的生化性质。我们的研究强调了进一步研究阐明 glycoRNA 结构和生化特性的必要性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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