{"title":"Valorization of Watermelon <i>(Citrullus lanatus)</i> into Bioethanol Using Several Yeast Strains of <i>Saccharomyces Cerevisiae</i>","authors":"Bakaï Marie-France, Ouadja Batcha, Segbeaya Kwamivi Nyonuwosro, Abli Essowèréou Abel, Kabissi Hodo-Abalo","doi":"10.11648/j.ajac.20241201.12","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":7605,"journal":{"name":"American Journal of Applied Chemistry","volume":"115 48","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-01-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"American Journal of Applied Chemistry","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.11648/j.ajac.20241201.12","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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