Factors Affecting Nutritional Status (Height for Age) of Children Under Five in Rote Ndao District, Kupang, Nusa Tenggara Timur, Indonesia

Intje Picauly, D. Boeky, Grouse Oematan
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Abstract

Background: Nusa Tenggara Timur (NTT) Province has many problems related to nutritional intake and public health. Pregnant women and children under five are groups of people who are very vulnerable to this problem. Many government programs have been implemented but to date there are still high maternal and infant mortality rates as well as high problems of malnutrition and stunting. This study aimed to determine what factors influence the nutritional status of toddlers in Rote Ndao Regency. Subjects and Method: This was a cross-sectional study conducted in Rote Ndao Regency, Kupang, NTT, Indonesia, from August to November 2023. A total of 43 mothers who had children aged 12-59 months were selected for this study. The dependent variable was nutritional status (height for age/ HAZ). The independent variables were maternal knowledge on nutrition and stunting, history of infectious diseases, and local-food-based supplementary feeding. Supplementary feeding was measured using food frequency questionnaire (FFQ). Nutritional status was measured by height for age. The data were analyzed using a multiple linear regression. Results: Maternal nutritional knowledge (b= 0.37; 95% CI = 0.23 to 0.50; p = 0.001), no history of infection (b= 0.98; 95% CI= 0.72 to 1.24; p= 0.001), and local-food-based supplementary feeding (b= 1.33; 95% CI= 0.71 to 1.96; p= 0.001) positively and significantly increased nutritional status (height for age) in children under five. Conclusion: Maternal nutritional knowledge, no history of infection, and local-food-based suplementary feeding positively and significantly increase nutritional status (height for age) in children under five. Keywords: supplementary feeding, nutritional status, maternal knowledge, stunting Correspondence: Intje Picauly. Study Program of Public Health, Faculty of Public Health, Universitas Nusa Cendana, Kupang 85111, Nusa Tenggara Timur, Indonesia. Email: intjepicauly@staf.undana.ac.id. Mobile: +6282237145517.
影响印度尼西亚努沙登加拉省古邦市 Rote Ndao 区五岁以下儿童营养状况(年龄身高)的因素
背景介绍努沙登加拉省(NTT)存在许多与营养摄入和公共卫生有关的问题。孕妇和五岁以下儿童是最容易受到这一问题影响的群体。政府实施了许多计划,但迄今为止,产妇和婴儿死亡率仍然很高,营养不良和发育迟缓问题也很严重。本研究旨在确定影响罗特恩道地区幼儿营养状况的因素:本研究是一项横断面研究,于 2023 年 8 月至 11 月在印度尼西亚新南威尔士州古邦市 Rote Ndao 地区进行。研究共选取了 43 名有 12-59 个月大孩子的母亲。因变量为营养状况(年龄身高/HAZ)。自变量为母亲对营养和发育迟缓的了解程度、传染病史以及以当地食物为基础的补充喂养。补充喂养是通过食物频率问卷(FFQ)来测量的。营养状况以年龄身高来衡量。数据采用多元线性回归法进行分析:结果:母亲的营养知识(b= 0.37;95% CI=0.23至0.50;p= 0.001)、无感染史(b= 0.98;95% CI=0.72至1.24;p= 0.001)和以当地食物为基础的补充喂养(b= 1.33;95% CI=0.71至1.96;p= 0.001)均能显著提高五岁以下儿童的营养状况(年龄身高):母亲的营养知识、无感染史和以当地食物为主的补充喂养能积极、显著地改善五岁以下儿童的营养状况(同年龄身高)。关键词:补充喂养;营养状况;母亲知识;发育迟缓通讯:Intje Picauly.印度尼西亚努沙登加拉省古邦 85111 号努沙登加拉大学公共卫生学院公共卫生研究项目。电子邮件:intjepicauly@staf.undana.ac.id。手机:+6282237145517+6282237145517.
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