Evaluation of Betel Nut Germplasm in Barishal Region

MA Rahman, MM Rahman, M. Uddin, Ahm Fazlul Kabir
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Abstract

The field evaluation of betel nut germplasm was conducted at Regional Agricultural Research Station, Bangladesh Agricultural Research Institute (BARI), Rahmatpur, Barishal all the year round during three consecutive years of 2019-22 to select suitable entry (ies) for releasing as new variety (ies) for Barishal region. Seven entries of betel nut viz., E1 (AC Rah-01), E2 (AC Rah-02), E3 (AC Rah-03), E4 (AC Rah-04), E5 (AC Rah-05), E6 (AC Rah-06) and E7 (AC Rah-07) were used as testing materials. The germplasm had been collected from different regions of Bangladesh since 1973. Three years average results showed that significant variations were observed among the evaluated betel nut germplasm. The maximum fresh and dry nut yield with husk (34.48 and 12.07 t/ha, respectively) was obtained from AC Rah-02 that was identical to AC Rah-01 (28.24 and 10.57 t/ha, respectively). Results revealed that the three years average yield performances of AC Rah-02 and AC Rah-01 were higher compared to that of other tested entries. Maturing condition of AC Rah-01 was late but early maturity was observed in AC Rah-02 and other tested entries. Nut shapes of AC Rah-01 and AC Rah-02 were oblong and oval, respectively. The laboratory analyses results revealed that alkaloids that caused oral cancer was less (3.95 mg/g) and the Ferric Reducing Antioxidant Power that cures the disease was higher (10.20 mgAAE/g) in AC Rah-01. The amount of total alkaloids (1.35%) and Arecoline content (4.69 mg/g) that cause cancer in the mouth were lower in AC Rah-02. Considering yield potentiality, maturity condition (late and early), lower incidences of insect-pest and diseases, and biochemical properties (higher Antioxidant power and lower contents of Alkaloids or Arecoline), AC Rah-01 and AC Rah-02 have been selected as promising entries of betel nut towards releasing new varieties for Barishal region of Bangladesh. Bangladesh J. Agril. Res. 47(3): 291-302, September 2022
巴里沙尔地区槟榔种质评估
在 2019-22 年连续三年期间,孟加拉国农业研究所(BARI)拉赫马特布尔地区农业研究站对槟榔种质进行了田间评估,以选择合适的品种作为巴里沙尔地区的新品种进行发布。七个槟榔品种,即 E1 (AC Rah-01)、E2 (AC Rah-02)、E3 (AC Rah-03)、E4 (AC Rah-04)、E5 (AC Rah-05)、E6 (AC Rah-06) 和 E7 (AC Rah-07) 被用作试验材料。这些种质是从 1973 年开始从孟加拉国不同地区收集的。三年的平均结果显示,所评价的槟榔种质之间存在显著差异。AC Rah-02 的带壳鲜果和干果产量最高(分别为 34.48 吨/公顷和 12.07 吨/公顷),与 AC Rah-01 相同(分别为 28.24 吨/公顷和 10.57 吨/公顷)。结果表明,AC Rah-02 和 AC Rah-01 的三年平均产量表现高于其他受试品种。AC Rah-01 的成熟期较晚,但 AC Rah-02 和其他测试品种的成熟期较早。AC Rah-01 和 AC Rah-02 的坚果形状分别为长圆形和椭圆形。实验室分析结果显示,AC Rah-01 中导致口腔癌的生物碱含量较低(3.95 毫克/克),而治疗口腔癌的铁还原抗氧化能力较高(10.20 毫克AAE/克)。AC Rah-02的总生物碱含量(1.35%)和导致口腔癌的阿瑞考林含量(4.69毫克/克)较低。考虑到产量潜力、成熟条件(晚熟和早熟)、较低的虫害和病害发生率以及生化特性(较高的抗氧化能力和较低的生物碱或阿瑞考林含量),AC Rah-01 和 AC Rah-02 被选为有潜力的槟榔品种,以便在孟加拉国巴里沙尔地区推广新品种。孟加拉国 J. Agril.47(3):291-302, September 2022
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