{"title":"DEVELOPMENT AND ANALYSIS OF SHORTBREAD COOKIES USING MASHED BANANA AS A FAT REPLACER","authors":"Aishwarya Lakshmi B, Divya R, Simmi Jain","doi":"10.17148/iarjset.2023.101118","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":13433,"journal":{"name":"IARJSET","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-11-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"IARJSET","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.17148/iarjset.2023.101118","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}