Anti-Oxidative and Anti-Aging Activity of Extracts of Sprouts of Panax ginseng Fermented with a Lactic Acid Bacteria Mix of Lactobacillus spp. and Weissella spp.
J. Mun, Hyeoun-ji Kim, Hae-ju Moon, Seung-Woo Baek, Seong-Jin Park, O. Yu, Hyun-a Park, Su-Gon Kim, Jun-Hyeong Kim, Suk-Heung Oh
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