A. Saikumar, B. Manjula, R. Aruna, T. Chandrika, M. G. Kumar, Pvk Jagannadha Rao
{"title":"Extraction of protein from de-oiled ground nut cake for the preparation of edible film for food packing","authors":"A. Saikumar, B. Manjula, R. Aruna, T. Chandrika, M. G. Kumar, Pvk Jagannadha Rao","doi":"10.22271/tpi.2023.v12.i12v.24788","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":22936,"journal":{"name":"The Pharma Innovation","volume":"2 2","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"The Pharma Innovation","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.22271/tpi.2023.v12.i12v.24788","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}