A COMPARATIVE PHARMACEUTICO - ANALYTICAL STUDY OF ASHTASHATHO ARISHTA ACCORDING TO USHNAKALA AND SHEETAKALA

Journal of Advanced Scientific Research Pub Date : 2023-12-30 DOI:10.55218/jasr.2023141105

Bhadhra V, Asha P N

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Abstract

Sandhana Kalpana is regarded as valuable therapeutics due to their efficacy and desirable features. Ashtashathoarishta is one among them explained in Ayurvedic classics. It is an arishta preparation explained by Acharya Charaka in the treatment of Shopha with a specified kala for sandhanaprakriya. The time required for fermentation is said to vary according to ushnakala (7 days) & sheethakala (14 days). The main ingredients of Ashtashathoarishta include Kashmarya, Haritaki, Vibhitaki, Amalaki, Maricha, Pippali, Drakshaphala and Purana guda. Ashtashathoarishta is kept for Sandhana in madhulipthabhajana although most Asava-arishtas are kept in gritha-lipthabhajana. Generally, dhatakipushpa acts as sandhanadravya but in case of Ashtashathoarishta as Acharaya Charaka has not mentioned about any sandhanadravyas separately, Drakshaphala, purana guda and madhu serves its function. Objective of this research was to compare the Pharmaceuticoanalytical study of AshtashathoArishta prepared in ushna kala and sheeta kala. Total 12 samples (three samples of each withsandhana kala of 7 days and 14 days in both ushna and sheeta kala) will be prepared. Samples were tested forpharmaceutical and physico chemical parameters. On the basis of organoleptic study and analytical values of the samples, a comparison is done. All the samples of Ashtashathoarishta were analytically compared. The fermentation process is faster in ushna kala than in sheeta kala. The properties of the samples also vary in both the kalas. This revealed that the kala has a major role in the fermentation process.

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根据 ushnakala 和 sheetakala 对 ashtashatho arishta 进行的比较药学分析研究

Sandhana Kalpana 因其功效和可取之处而被视为珍贵的疗法。Ashtashathoarishta 是阿育吠陀经典中的一种。它是阿查里亚-查拉卡（Acharya Charaka）在治疗 Shopha 时使用的一种 arishta 制剂，带有用于 sandhanaprakriya 的特定 kala。据说发酵所需的时间根据 ushnakala（7 天）和 sheethakala（14 天）的不同而不同。Ashtashathoarishta 的主要成分包括 Kashmarya、Haritaki、Vibhitaki、Amalaki、Maricha、Pippali、Drakshaphala 和 Purana guda。Ashtashathoarishta 被保存在 madhulipthabhajana 的 Sandhana 中，尽管大多数 Asava-arishtas 被保存在 gritha-lipthabhajana 中。一般来说，dhatakipushpa 起着 sandhanadravya 的作用，但就 Ashtashathoarishta 而言，由于 Acharaya Charaka 没有单独提到任何 sandhanadravyas，因此 Drakshaphala、purana guda 和 madhu 起着它的作用。本研究的目的是比较用 ushna kala 和 sheeta kala 制备的 AshtashathoArishta 的药理分析研究。总共将制备 12 个样品（在 ushna kala 和 sheeta kala 中各制备 3 个 7 天和 14 天的 sandhana kala 样品）。对样品进行药物和理化参数测试。根据样品的感官研究和分析值进行比较。对所有 Ashtashathoarishta 样品进行了分析比较。ushna kala 的发酵过程比 sheeta kala 快。两种卡拉的样品特性也各不相同。这表明卡拉在发酵过程中起着重要作用。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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Journal of Advanced Scientific Research

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