ANALISIS BEBERAPA SIFAT KIMIA TANAH PADA DUA MACAM PENGGUNAAN LAHAN DI SUNGAI KAKAP, KABUPATEN KUBU RAYA, KALIMANTAN BARAT

Ulfia Fadilla, Rossie Wiedya Nusantara, Rinto Manurung
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Abstract

Paddy fields and mixed farming apply intensive agricultural cultivation, and sustainable land use causes changes in land quality, one of which affects soil chemical properties. This study aimed to compare soil chemical properties based on differences in the use of paddy fields and mixed farming in Sungai Kakap District, Kubu Raya Regency, West Kalimantan. Research in the field in Pal IX Village, Sungai Kakap Sub-district, Kubu Raya Regency, for sampling soil samples at 0-20 cm depth. Soil analysis was conducted at the Chemistry and Soil Fertility Laboratory, Faculty of Agriculture, Tanjungpura University. The results showed that the two fields, paddy fields, and mixed farming, had almost the same chemical properties in paddy fields pH, organic C,  available P, cation exchange capacity (CEC), exchangeable Ca and exchangeable Mg.
西加里曼丹省库布拉亚县 SUNGAI KAKAP 两种土地用途的一些土壤化学特性分析
水田和混合耕作是集约化的农业耕作方式,土地的可持续利用会导致土地质量的变化,其中之一会影响土壤的化学特性。本研究旨在根据西加里曼丹省库布拉亚县 Sungai Kakap 区使用水田和混合耕作的差异,比较土壤化学性质。在库布拉亚行政区 Sungai Kakap 县 Pal IX 村进行实地研究,采集 0-20 厘米深的土壤样本。土壤分析在丹戎布拉大学农学院化学和土壤肥力实验室进行。结果显示,水稻田和混合耕作两块田地的 pH 值、有机碳、可利用磷、阳离子交换容量(CEC)、可交换钙和可交换镁的化学性质几乎相同。
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