Profiling the consumers of farmers' markets: a systematic review of survey-based empirical evidence

IF 2 3区 农林科学 Q2 AGRICULTURE, MULTIDISCIPLINARY
Zalán Márk Maró, Gréta Maró, Zsófia Jámbor, Péter Czine, Áron Török
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引用次数: 0

Abstract

Although research on the consumers of farmers' markets spans four decades, no prior study has reviewed the most important characteristics of this consumer segment. Our study collects all the survey-based empirical information available in academic journals listed by WoS and Scopus. Based on the outcomes of 103 studies from 21 countries, consumers are described according to their sociographic characteristics and economic, environmental, and social parameters. Results clearly indicate a homogeneous group, with minor variation mainly due to regional specificities, and identify 27 very typical characteristics. The study identifies key implications for managers and policymakers and provides an agenda for further research.
剖析农贸市场的消费者:对基于调查的经验证据的系统回顾
尽管对农贸市场消费者的研究已有四十年之久,但此前还没有任何研究对这一消费群体的最重要特征进行过回顾。我们的研究收集了 WoS 和 Scopus 所列学术期刊中所有基于调查的实证信息。在 21 个国家 103 项研究成果的基础上,我们根据消费者的社会学特征以及经济、环境和社会参数对其进行了描述。研究结果清楚地表明,消费者是一个同质群体,主要因地区特点而略有不同,并确定了 27 个非常典型的特征。研究确定了对管理者和决策者的主要影响,并为进一步研究提供了议程。
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来源期刊
Renewable Agriculture and Food Systems
Renewable Agriculture and Food Systems 农林科学-农业综合
CiteScore
5.20
自引率
7.40%
发文量
39
审稿时长
>36 weeks
期刊介绍: Renewable Agriculture and Food Systems (formerly American Journal of Alternative Agriculture) is a multi-disciplinary journal which focuses on the science that underpins economically, environmentally, and socially sustainable approaches to agriculture and food production. The journal publishes original research and review articles on the economic, ecological, and environmental impacts of agriculture; the effective use of renewable resources and biodiversity in agro-ecosystems; and the technological and sociological implications of sustainable food systems. It also contains a discussion forum, which presents lively discussions on new and provocative topics.
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