The effect of nitrogen use efficiency on significant traits of potato starch production

IF 0.8 4区农林科学 Q3 AGRICULTURE, MULTIDISCIPLINARY

Zemdirbyste-agriculture Pub Date : 2023-12-20 DOI:10.13080/z-a.2023.110.037

I. Skrabule, Lasma Rabante-Hane, I. Dimante, Inese Taškova, Sergii Sviatchenko

引用次数: 0

Abstract

The improvement of nitrogen use efficiency (NUE) in potato ( Solanum tuberosum L.) can reduce the required N input. As a result, economic benefits will increase, and environmental pollution will decrease due to N loss. The aim of the study was to determine the NUE of potato genotypes and to evaluate the relationship of NUE with the tuber yield, starch yield

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氮利用效率对马铃薯淀粉生产重要性状的影响

提高马铃薯（Solanum tuberosum L.）的氮利用效率（NUE）可以减少所需的氮投入。因此，经济效益将增加，氮损失造成的环境污染将减少。本研究的目的是确定马铃薯基因型的氮利用效率，并评估氮利用效率与块茎产量、淀粉产量和茎叶产量的关系。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Zemdirbyste-agriculture AGRICULTURE, MULTIDISCIPLINARY-

CiteScore

1.80

自引率

11.10%

发文量

审稿时长

>12 weeks

期刊介绍： Zemdirbyste-Agriculture is a quarterly scientific journal which covers a wide range of topics in the field of agricultural sciences, agronomy. It publishes articles of original research findings in the English language in the field of agronomy (soil and crop management, crop production, plant protection, plant breeding and genetics, biotechnology, plant nutrition, agrochemistry, soil science, microbiology etc.) and related areas. Articles are peer-reviewed. Review, debating papers as well as those of a methodological nature will also be considered.