The transfer of vineyard ownership during the French Revolution: A pivotal event in the history of French wine

IF 1.6 4区 经济学 Q2 AGRICULTURAL ECONOMICS & POLICY
Rod Phillips
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引用次数: 0

Abstract

In 1790, the Revolutionary government expropriated most property owned by the Church and its entities, and sold it by auction. This effectively ended the centuries-old participation of the Church in wine production in France. Focusing on Burgundy, this article sketches the contours of the sale of vineyards and other wine-related property owned by the Church. It shows that auctions fetched prices well above the assessed value of the properties that were sold and speculates on the reasons.

法国大革命期间葡萄园所有权的转让:法国葡萄酒历史上的关键事件
1790 年,大革命政府没收了教会及其实体拥有的大部分财产,并将其拍卖。这实际上结束了教会参与法国葡萄酒生产长达数百年的历史。本文以勃艮第为重点,勾勒了教会拥有的葡萄园和其他葡萄酒相关财产的拍卖轮廓。文章指出,拍卖的价格远远高于被出售财产的评估价值,并推测了其中的原因。
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来源期刊
Journal of Wine Economics
Journal of Wine Economics Agricultural and Biological Sciences-Food Science
CiteScore
3.20
自引率
28.60%
发文量
33
期刊介绍: The Journal of Wine Economics (JWE), launched in 2006, provides a focused outlet for high-quality, peer-reviewed research on economic topics related to wine. Although wine economics papers have been, and will continue to be, published in leading general and agricultural economics journals, the number of high-quality papers has grown to such an extent that a specialized journal can provide a useful platform for the exchange of ideas and results. The JWE is open to any area related to the economic aspects of wine, viticulture, and oenology. It covers a wide array of topics, including, but not limited to: production, winery activities, marketing, consumption, as well as macroeconomic and legal topics. The JWE has been published twice a year and contains main papers, short papers, notes and comments, reviews of books, films and wine events, as well as conference announcements. From 2013 on, the JWE has been published three times per year. The Journal of Wine Economics is fully owned by the American Association of Wine Economists (AAWE) and, since 2012, has been published by Cambridge University Press.
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