Hepatotoxicity due to dietary supplements: state-of-the-art, gaps and perspectives

IF 5.7 2区 医学 Q1 TOXICOLOGY
Fernando Rivero-Pino, Alfredo G. Casanova
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引用次数: 0

Abstract

Food supplements are products intended to complement the normal diet and consist of concentrated sources of nutrients or other substances with a nutritional or physiological effect. Although they a...
膳食补充剂引起的肝中毒:最新进展、差距和前景
食品补充剂是用于补充正常饮食的产品,由具有营养或生理作用的营养素或其他物质的浓缩来源组成。虽然它们...
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来源期刊
CiteScore
9.50
自引率
1.70%
发文量
29
期刊介绍: Critical Reviews in Toxicology provides up-to-date, objective analyses of topics related to the mechanisms of action, responses, and assessment of health risks due to toxicant exposure. The journal publishes critical, comprehensive reviews of research findings in toxicology and the application of toxicological information in assessing human health hazards and risks. Toxicants of concern include commodity and specialty chemicals such as formaldehyde, acrylonitrile, and pesticides; pharmaceutical agents of all types; consumer products such as macronutrients and food additives; environmental agents such as ambient ozone; and occupational exposures such as asbestos and benzene.
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