Anindita Chakraborty , Swapnila Choudhury , Shikta Rani Kar , Promita Deb , Stephen J. Wylie
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引用次数: 0
Abstract
Temperature stress is a factor limiting agricultural production in many regions. High and low temperatures can cause irreversible damage to plants, affecting the development and profitability of crops, and are a threat to national and global food security. Raising agricultural outputs by developing elite crop cultivars capable of coping with damaging environmental temperatures is a primary objective of plant breeders. Gene editing systems offer opportunities to rapidly develop improved cultivars. Gene editing has already been applied to several species to improve valuable traits, including yield, quality, nutritional values and tolerance to abiotic and biotic stresses. This review focuses on the recent progress and future potential of gene editing in developing new cultivars with greater heat and cold stress tolerance.
Plant GeneAgricultural and Biological Sciences-Plant Science
CiteScore
4.50
自引率
0.00%
发文量
42
审稿时长
51 days
期刊介绍：
Plant Gene publishes papers that focus on the regulation, expression, function and evolution of genes in plants, algae and other photosynthesizing organisms (e.g., cyanobacteria), and plant-associated microorganisms. Plant Gene strives to be a diverse plant journal and topics in multiple fields will be considered for publication. Although not limited to the following, some general topics include: Gene discovery and characterization, Gene regulation in response to environmental stress (e.g., salinity, drought, etc.), Genetic effects of transposable elements, Genetic control of secondary metabolic pathways and metabolic enzymes. Herbal Medicine - regulation and medicinal properties of plant products, Plant hormonal signaling, Plant evolutionary genetics, molecular evolution, population genetics, and phylogenetics, Profiling of plant gene expression and genetic variation, Plant-microbe interactions (e.g., influence of endophytes on gene expression; horizontal gene transfer studies; etc.), Agricultural genetics - biotechnology and crop improvement.
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