Gender dynamics in agrifood value chains: Advances in research and practice over the last decade

IF 9.8 1区 经济学 Q1 FOOD SCIENCE & TECHNOLOGY
Rhiannon Pyburn , Vanya Slavchevska , Froukje Kruijssen
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Abstract

This paper reviews knowledge generated over the past 10 years on gendered patterns to engagement, returns on engagement, and power relations in agrifood value chains. It examines how research has advanced, evidence of improvements in gender equality and women’s empowerment, and the circumstances under which any advances have happened. Gender inequalities in value chains remain significant though they vary by value chain type and node. Over the past decade, research questions have shifted from ‘why’ to ‘how’ women participate in agrifood chains and intersectional dimensions of gender inequality and power imbalances are increasingly a part of analysis, though the collection of intersectional data – quantitative, in particular – is still limited. Research and practice have shifted to include a focus on restrictive gender norms and gender transformative approaches that engage with both men and women. Robust, national and multi-country data on gender relations beyond the primary agricultural sector is scarce, which hinders the tracking of changes in gender relations and inclusivity in value chains over time and across contexts as well as on intersecting forms of inequalities and their impacts on value chain performance. Beyond production node, national surveys continue to provide limited insights about gendered patterns of participation and benefits in different value chains and different nodes such as processing, trade, and transport. Companies have a role to play to ensure that their value chains do not contribute to gender inequality and can use international instruments for responsible business conduct, and gender specific supporting materials that have become available. However, evidence will need to be collected on how and to what degree they do. Voluntary standard systems may have a role to play but need guidance to improve the incorporation of gender equality metrics.

农业食品价值链中的性别动态:过去十年研究和实践的进展
本文回顾了过去10年来在农业食品价值链中参与、参与回报和权力关系的性别模式方面产生的知识。它审查了研究的进展,性别平等和妇女赋权改善的证据,以及任何进展发生的情况。价值链中的性别不平等仍然很严重,尽管它们因价值链类型和节点而异。在过去的十年中,研究问题已经从“为什么”转向“如何”女性参与农业食品链,性别不平等和权力不平衡的交叉维度越来越多地成为分析的一部分,尽管交叉数据的收集-特别是定量数据-仍然有限。研究和实践已经转向将重点放在限制性性别规范和涉及男性和女性的性别变革方法上。关于初级农业部门以外性别关系的强有力的国家和多国数据很少,这阻碍了跟踪性别关系和价值链中跨时间和跨背景的包容性变化,以及交叉形式的不平等及其对价值链绩效的影响。在生产节点之外,关于不同价值链和不同节点(如加工、贸易和运输)的参与和收益的性别模式,国家调查仍然提供有限的见解。企业有责任确保其价值链不会助长性别不平等,并可以利用国际文书促进负责任的商业行为,以及现有的针对性别的支持材料。然而,需要收集证据来证明他们如何以及在多大程度上这样做。自愿标准体系可能发挥作用,但需要指导以改进性别平等指标的纳入。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
20.90
自引率
3.40%
发文量
69
期刊介绍: Global Food Security plays a vital role in addressing food security challenges from local to global levels. To secure food systems, it emphasizes multifaceted actions considering technological, biophysical, institutional, economic, social, and political factors. The goal is to foster food systems that meet nutritional needs, preserve the environment, support livelihoods, tackle climate change, and diminish inequalities. This journal serves as a platform for researchers, policymakers, and practitioners to access and engage with recent, diverse research and perspectives on achieving sustainable food security globally. It aspires to be an internationally recognized resource presenting cutting-edge insights in an accessible manner to a broad audience.
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