¿Descendió el producto agrario por habitante en la Europa moderna? El caso castellano

IF 0.4 Q4 ECONOMICS
Enrique Llopis Agelán , José Antonio Sebastián Amarilla , José Ubaldo Bernardos Sanz , Ángel Luis Velasco Sánchez , Vanesa Abarca Abarca
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引用次数: 7

Abstract

This work quantifies the growth of agricultural product and per capita agricultural product in four provinces of Castile between the late sixteenth century and the third quarter of the eighteenth century. For this purpose we have resourced to tithe documentation generated by the dioceses of Avila, Burgos, Salamanca and Segovia for the distribution of the subsidio and the excusado. Our most noticeable conclusion is that the negative image shown by some of the recent literature on the evolution of the primary sector in Castile in the sixteenth and eighteenth centuries is at odds with the evidence. Between 1588-1592 and 1771-1775, both the agricultural product and per capita agricultural product, far from declining, grew in the aforementioned region.

现代欧洲的人均农产品下降了吗?西班牙的案例
这项工作量化了16世纪末至18世纪第三季度之间卡斯蒂利亚四个省的农产品和人均农产品的增长。为此目的,我们已将阿维拉、布尔戈斯、萨拉曼卡和塞戈维亚等教区所产生的文件分成十分之一,以分发救济品和借口。我们最值得注意的结论是,最近一些关于16世纪和18世纪卡斯蒂利亚主要部门演变的文献所显示的负面形象与证据不符。在1588-1592年和1771-1775年间,上述地区的农产品和人均农产品不仅没有下降,反而有所增长。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
1.10
自引率
14.30%
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