Manon Niquette, Vincent Fournier, Alexandre Coutant
{"title":"L’alimentation, un phénomène communicationnel? Espaces de production des représentations et discours alimentaires","authors":"Manon Niquette, Vincent Fournier, Alexandre Coutant","doi":"10.4000/communiquer.10568","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":52246,"journal":{"name":"Communiquer","volume":null,"pages":null},"PeriodicalIF":0.1000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Communiquer","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.4000/communiquer.10568","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"COMMUNICATION","Score":null,"Total":0}