RANGKUL KELUARGA KENDALIKAN HIPERTENSI DENGAN MANAGEMENT DIIT

Kurniati Prihatin, Baiq Ruli Fatmawati, Aswati Aswati, Dewi Nur Sukma Purqoti, Zaenal Arifin, Alvin Abdillah
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引用次数: 0

Abstract

Hypertension is a major risk factor for cardiovascular disease which can cause early morbidity or mortality. Hypertension therapy is long-term even for life and continuous care at home, so it is not only the involvement of the patient himself that is of concern but social support, especially the family, is also very important, especially in helping sufferers in carrying out therapy, both pharmacological and non-pharmacological therapy. The family plays an important role in modifying lifestyle and managing the type of diet for people with hypertension. This community service aims to provide diet counseling and education to families with hypertension so that they are able to help and support hypertension sufferers in diet management. This activity was attended by 30 family members of sufferers in Penimbung Timur Hamlet, Gunung Sari District, using LCD projectors and leaflets as media. The methods used are lectures, discussions and demonstrations regarding the use of kitchen spice measurements and giving examples of the right foods, fruits and vegetables.
拥抱家庭,通过饮食管理控制高血压
高血压是心血管疾病的主要危险因素,可导致早期发病或死亡。高血压治疗是长期的,甚至是终身的,需要在家中进行持续的护理,因此不仅需要患者本人的参与,而且社会的支持,特别是家庭的支持也非常重要,特别是在帮助患者进行药物和非药物治疗方面。家庭在改变高血压患者的生活方式和控制饮食类型方面起着重要作用。这项社区服务旨在为高血压家庭提供饮食辅导和教育,使他们能够帮助和支持高血压患者进行饮食管理。在古农沙里区Penimbung Timur村,30多名患者家属以LCD投影仪和传单为媒介参加了此次活动。使用的方法是关于使用厨房香料测量的讲座,讨论和示范,并举例说明正确的食物,水果和蔬菜。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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