Comparison of Soil Microbial Community between Managed and Natural Vegetation Restoration along a Climatic Gradient in Karst Regions

Abstract

Managed and natural vegetation restorations are two vital measures of land restoration; however, their effects on soil microbial communities at a large scale are not clearly understood. Hence, changes in the microbial community composition after 15 years of vegetation restoration along a climatic gradient in the subtropical karst region of Southwest China were assessed based on phospholipid fatty acids (PLFAs) profiles. Managed (plantation forest) and natural (naturally recovered to shrubbery) vegetation restoration types were compared, with cropland and mature forest serving as controls. Soil microbial community abundance was significantly higher under the two vegetation restoration types than in the cropland; however, it was lower than in the mature forest. The abundance, composition, and structure of soil microbial communities did not differ significantly between plantation forest and shrubbery. Soil organic carbon or total nitrogen was the primary factor positively affecting soil microbial abundance, whereas the mean annual temperature (MAT) was recognized as the primary factor contributing to the variation in the soil microbial community structure. Moreover, temperature had opposite effects on different indicators of microbial community structure. That is, it positively and negatively affected the ratios of gram-positive to gram-negative bacterial PLFAs (GP:GN) and fungal to bacterial PLFAs (F:B), respectively. Our results show that both vegetation restoration types have the ability to improve soil productivity in karst areas. Furthermore, shifts in soil microbial community structure (GP:GN and F:B ratios) induced by warming are likely to lead to a higher proportion of labile carbon, which is sensitive to soil tillage. Hence, more attention should be paid to ecological restoration in warmer karst areas to alleviate the severe loss of soil carbon in croplands.