The Mediterranean Diet: From the pyramid to the circular model

IF 0.7 Q4 NUTRITION & DIETETICS
M. Tolomeo, L. De Carli, S. Guidi, M. Zanardi, D. Giacomini, C. Devecchi, E. Pistone, M. Ponta, P. Simonetti, K. Sykes, A. Devecchi, A. Pezzana
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Abstract

The Mediterranean Diet (MD) is a millennial example of healthy and sustainable nutrition for humankind and the planet. It bases its principles on the limited and responsible use of resources, encouraging their reuse, whenever possible, and preventing over-exploitation. The MD is also a healthy food model through the prevention of many chronic non-transmissible diseases, safeguarding human health of present and future generations. The advancement of health through healthy eating has made it necessary to disseminate nutritional recommendations in line with scientific guidelines. In order to enhance the accessibility of these recommendations to the public, it has become widely adopted to employ graphic models that are both expressive and easily understandable, like the pyramid model. The intuitive nature and simplicity of interpreting the food pyramid have made it an effective educational tool for circulating nutritional recommendations. Over the years, the pyramidal representations have been enriched in an attempt to provide increasingly more information, while at the same time becoming more difficult to read. Circular graphic models are rapidly gaining popularity as a means of representing nutritional recommendations, alongside traditional pyramid models. These circular models not only hold cultural relevance but also strike a chord with the collective imagination, making them highly effective tools for conveying dietary guidelines. The goal of our study is to propose a new representation of the Mediterranean Diet based on circularity. Our representation aims to highlight both the importance of the various components/categories within the model, as well as the inherent cyclical nature that characterizes human life, the seasonality of food, the production chain, and the concealed circular economy behind each product. The choice of a circular model therefore represents the concept that virtuous choices can feed a “virtuous cycle” and reestablish a healthy balance among people, environment, and society.
地中海饮食:从金字塔到圆形模式
地中海饮食是千年来为人类和地球提供健康和可持续营养的典范。它的原则是有限和负责任地使用资源,尽可能鼓励资源的再利用,并防止过度开发。MD也是健康食品的典范,通过预防许多慢性非传染性疾病,保障今世后代的人类健康。通过健康饮食促进健康,因此有必要根据科学准则传播营养建议。为了提高公众对这些建议的可访问性,采用既具有表现力又易于理解的图形模型(如金字塔模型)已被广泛采用。解释食物金字塔的直观性质和简单性使其成为传播营养建议的有效教育工具。多年来,金字塔的表现形式已经丰富了,试图提供越来越多的信息,同时也变得越来越难以阅读。圆形图形模型与传统的金字塔模型一样,作为代表营养建议的一种手段,正迅速流行起来。这些圆形模型不仅具有文化相关性,而且引起了集体想象力的共鸣,使它们成为传达饮食指南的高效工具。我们研究的目的是提出一种基于圆形的地中海饮食的新表示。我们的设计旨在强调模型中各个组件/类别的重要性,以及人类生活固有的周期性、食物的季节性、生产链和每个产品背后隐藏的循环经济。因此,循环模式的选择代表了良性选择可以促进“良性循环”,并在人、环境和社会之间重新建立健康平衡的概念。
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来源期刊
CiteScore
1.70
自引率
9.10%
发文量
35
期刊介绍: The Mediterranean Journal of Nutrition and Metabolism publishes original scientific papers on metabolism, including diabesity and eating disorders; nutrition (epidemiological, basic, clinical and artificial); dietary and nutritional practices and management and their impact on health from prevention to treatment. The journal hosts the proceedings of relevant congresses and presents shorter notices focused on the original character of the Mediterranean nutritional civilisation. In addition, this journal is intended as a platform for scientific debate and knowledge-sharing among students and clinical practitioners, and between them and the broader scientific community, and finally as a tool for promoting and enhancing scientific cooperation.
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