Improving the assessment of older adult’s nutrition in primary care: recommendations for a proactive, patient-centred and aetiology approach

IF 3.3 Q2 NUTRITION & DIETETICS

BMJ Nutrition, Prevention and Health Pub Date : 2023-11-02 DOI:10.1136/bmjnph-2023-000661

Rebecca Fisher, Kathy Martyn, Vittoria Romano, Alison Smith, Rosemary Stennett, Sally Ayyad, Sumantra Ray

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改进初级保健中老年人营养评估:建议采取积极主动、以患者为中心和病因学方法

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

BMJ Nutrition, Prevention and Health Nursing-Nutrition and Dietetics

CiteScore

5.80

自引率

0.00%

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