Effects of Increasing Alpha-Linolenic Acid on Growth Performance and Mortality Rate in PRRS-Virus Challenged Nursery Pigs

Jenna J. Bromm, Mike D. Tokach, Jason C. Woodworth, Robert D. Goodband, Joel M. DeRouchey, Josh R. Flohr, Raymond A. M. Schmitt, Jordan T. Gebhardt, Felipe Zarate
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Abstract

A total of 91,140 weaned pigs, (DNA 600 × PIC 1050; initially 11.33 ± 0.62 lb) originating from PRRSV-positive sow farms, were used across 8 nursery sites to evaluate growth performance, total removal and mortality rate, and medication usage of nursery pigs fed diets containing 0 or 3% O3 Trial Feed (NBO3 Technologies LLC, Manhattan, KS), a source of omega-3 fatty acids. Each of the 8 sites contained 5 barns with 2 rooms in each barn. Rooms of pigs were blocked by nursery site and allocated by sow source to 1 of 2 dietary treatments. Thus, there were 40 groups (rooms) per treatment with approximately 1,100 pigs per room. The first treatment was a standard nursery diet specific to the production system. The second treatment was the same standard nursery diet with the addition of 3% O3 Trial Feed. At placement, pigs were fed a pre-starter and then fed experimental diets across 3 phases with all diets fed in pelleted form. Overall, there were no significant differences (P > 0.10) observed in growth performance between pigs fed diets containing 0 or 3% O3 Trial Feed. Pigs fed control diets had reduced (P < 0.001) total removals and mortality percentage compared to pigs fed diets containing 3% O3 Trial Feed. When evaluating medication usage, there were no significant differences (P > 0.10) observed in the total number of injections given per 1,000 pig days. However, pigs fed diets containing 3% O3 Trial Feed had a reduced (P < 0.001) number of total injections per pig placed. In summary, the increase in alpha-linolenic acid in the diet, through the inclusion of 3% O3 Trial Feed, did not impact growth performance during the duration of this trial. There was an increase in total removals and mortality in pigs fed diets containing O3 Trial Feed. However, there was a reduction in total injections given per pig placed in pigs fed diets containing O3 Trial Feed. We hypothesize that because of the high prevalence of PRRS at entry, O3 Trial Feed may not have had sufficient time to impact the immune system before the PRRS challenge.
增加α -亚麻酸对猪瘟抗性苗猪生长性能和死亡率的影响
断奶仔猪91,140头,DNA 600 × PIC 1050;最初为11.33±0.62磅,产自prrsv阳性母猪场,在8个苗场使用,以评估苗场猪的生长性能、总去除率、死亡率和药物使用情况,这些苗场猪的日粮中含有0或3%的O3试验饲料(NBO3 Technologies LLC, Manhattan, KS),其中含有omega-3脂肪酸。8个地点中的每一个都有5个谷仓,每个谷仓有2个房间。猪舍被苗圃封锁,并根据母猪来源分配2种饲粮处理中的1种。因此,每个处理有40个组(房间),每个房间约有1100头猪。第一个处理是生产系统特有的标准苗圃饲料。第二次处理为相同标准保育饲粮,添加3% O3试验饲料。在放置时,猪先饲喂预发菜,然后分3个阶段饲喂试验饲粮,所有试验饲粮均以颗粒形式饲喂。总体而言,饲粮中添加0和3% O3试验料对猪的生长性能无显著影响(P > 0.10)。与饲粮中添加3% O3试验饲料的猪相比,饲喂对照饲粮的猪的总去除量和死亡率降低(P < 0.001)。在评估用药情况时,每1000猪日总注射次数差异不显著(P > 0.10)。然而,饲粮中添加3% O3试验饲料的猪,每头猪的总注射次数减少(P < 0.001)。综上所述,在试验期间,通过添加3% O3试验饲料增加饲粮中α -亚麻酸对生长性能没有影响。饲粮中添加O3试验饲料提高了猪的总去除量和死亡率。然而,在饲粮中添加O3试验饲料的猪中,每头猪的总注射量有所减少。我们假设,由于PRRS在进入时的高流行率,O3试验饲料可能没有足够的时间在PRRS攻击之前影响免疫系统。
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