Seed dormancy-break and germination of Cynanchum forrestii (Asclepiadaceae), an endemic medicinal species of southwest China

IF 1.7 4区 农林科学 Q2 AGRONOMY
A.J. Tang, M.H. Tian
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引用次数: 0

Abstract

Cynanchum forrestii is an over-harvested medicinal plant species in China. At present, wild resources of this species urgently need to be conserved and cultivated to meet the demand of the pharmaceutical industry. However, information on reproduction and propagation is not available. Here, different treatments were assessed to develop an effective protocol for facilitating seed germination of this species. Once seeds were released from physiological dormancy, using 25/15&deg;C with a 12-hour light period promoted germination. Seeds cold stratified at 4&deg;C for 90 days and 120 days germinated to 87 and 91%, respectively, and mean germination time was 11.53 and 10.52 days, respectively. The combination of 60 days cold stratification and 200 mg L -1 GA 3 significantly increased germination from 11% (fresh seeds) to 87%. Among four concentrations used, 200 mg L -1 GA 3 was the most effective for promoting germination of 90-day dry-stored seeds. Taken together, cold stratification for 90 days or more is recommended as a practical measure to break innate dormancy of this species.
中国西南特有药用植物林桂的种子休眠与萌发
林琴是中国一种被过度采伐的药用植物。目前,该物种的野生资源迫切需要保护和培育,以满足制药工业的需求。但是,没有关于繁殖和繁殖的资料。在这里,我们评估了不同的处理,以制定一个有效的方案,以促进该物种的种子发芽。一旦种子从生理休眠中释放出来,使用25/15℃和12小时的光照期促进发芽。4℃冷分层90 d和120 d的种子萌发率分别为87%和91%,平均萌发时间分别为11.53和10.52 d。60 d冷分层和200 mg L -1 ga3的组合使种子萌发率从11%显著提高到87%。在4种处理浓度中,200 mg L -1 ga3对90天干储种子的萌发效果最好。综上所述,建议采用90天或更长时间的冷分层作为打破该物种先天休眠的实用措施。
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来源期刊
Seed Science and Technology
Seed Science and Technology 农林科学-农艺学
CiteScore
3.00
自引率
28.60%
发文量
36
审稿时长
>36 weeks
期刊介绍: Seed Science and Technology (SST) is an international journal featuring original papers and articles on seed quality and physiology related to seed production, harvest, processing, sampling, storage, genetic conservation, habitat regeneration, distribution and testing. A journal that meets the needs of researchers, advisers and all those involved in the improvement and technical control of seed quality. Published every April, August and December.
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